Bien Hoa City Examines Conditions of Food Safety and Hygiene in Firms
Posted Date: 25/05/2010
Continuing the Action Month for Food Safety and Hygiene, on May 11 morning, the Bien Hoa city inter-branch inspectors team had a working meeting with the steering committee on Foods Safety and Hygiene in An Hoa commune and examined conditions of food safety and hygiene in some establishments.
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Workers are not equipped
with labor protection equipments. |
By means of the inspections
conducted in some firms such as Tai Phat cake, ice-cream shop, bakery and Dai
Viet bottled water factory, the panel has found that the product quality
certifications were invalid, workers without gloves, facial masks and other
labor protection equipments in workplaces; etc. With those violations, inspectors took violation notes that required the firms to stop operating and to guarantee the
conditions cited in the quality certificates.
At the meeting, the inter-branch
team asked for closer and more regular cooperation between local authorities,
medical posts and the steering committee in settling the issue.
L.H (K.Thiet)